Due to Covid, our presentations for the 2020-2021 fishing club season had to be delayed. We will be holding this at our clubrooms, in a more casual fashion than our usual event, on Sunday February 27th, from 12:30pm.
Gourmet lunch will be provided FREE OF CHARGE, drinks at club prices, and there will be a raffle or two on the day as well.
Gourmet lamb souvlakis, slow-smoked beef and pulled pork rolls, and salads.
Should be a great afternoon of delicious food, catching up with other members, and acknowledging/rewarding some fantastic catches of the 2020-2021 season.
PLEASE RSVP FOR CATERING PURPOSES